Koya London | Japanese Udon Noodle
Koya
Koya
Koya
Koya
Koya
Koya
The Japanese udon noodle bar first opened in Soho in 2010, specialising in freshly made udon noodles and dashi with simple, paired back interiors. 11 years on, Koya is now serving Head Chef Shuko’s udon, donburi and authentic Japanese small plates from breakfast through to dinner at three London locations. Koya’s fresh Japanese udon and dashi are now also accessible to homes nationwide, via Koya Mail.
Naganasu(aubergine), manganji shishito pepper in egoma wari-zu. (Ve)
🍆
10-12 Bloomberg Arcade 
Koya City
#長茄子 #万願寺ししとう #割り酢
🍳Koya Ko Breakfast🐟
 \ N E W / opening hours.
Friday 10:00-11:45
Saturday 10:00-11:45
Sunday 10:00-11:45

Monday to Thursday we open from 12:00 for lunch service.

10-12 Broadway market mews
Koya Ko

📷 @antonrodriguez
Chilled courgette and miso soup,tomato,shiso.
Come try new specials ⸝⋆
#koyablackboard

50 Frith Street
Koya Soho
𝗞𝗢𝗬𝗔 ✖︎ 𝑯𝑨𝑷𝑷𝒀 𝑬𝑵𝑫𝑰𝑵𝑮𝑺 
🛟NEW ice cream sandwich🛟
We’re happy to add this addition to our dessert 🥄“KO-Kinako” New ice cream sandwich we came up with wonderful @happyendingsldn. Flavourful きな粉-kinako which is roasted and grind soybeans with 黒蜜-kuromitsu sugarcane syrup. Perfect for your dessert and cooling off this summer 🧊🎐

🪸Ice cream sandwiches are available in Koya Ko & Koya City.
#きな粉 #黒蜜#kuromitsu

📸@antonrodriguez
Marinated Tofu Kara-age served with negi #ねぎ sauce. Crispy shell and juicy bites. Flavourful beautiful tofu from #cleanbeantofu . Vegan 🌱 

10-12 Broadway Market Mews
Koya Ko

1st&2nd📸 @antonrodriguez